We went here my last night in Dallas for dinner - what an experience! Started out with great drinks served by an incredible friendly waitress who usually works the bar - she was delightful! Appetizers were excellent, tried the cheese fritters, prosciutto-wrapped scallops, and venison roll-ups; they were all terrific! Main course was the bone-in ribeye for me, was out of this world. One of my associates had the wild game platter, and loved every bit of it. Others had the ribeye and filet mignon, and raved about them! I don't think this place has a bad item on the menu! Dessert was the same - incomparable bread pudding and apple tart! Sorry I saved this for the last night, because I would have gone again! Wait 'til next time!
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