Well, you've come to the right place. Ask Jack to pick what you should have, and it'll be a sampling of salt-rubbed beef, BBQ ribs, BBQ chicken, corn, hush puppies, beans, and mac and cheese. As far as what beer on tap you should have, just say, "You pull it, I'll drink it ." You won't be disappointed.
Oh yes, there's an assortment of inexpensive Cabs, Malbecs, Merlots and blends to choose from. It was a nice departure from the restaurant scene after a 2-day business meeting.
We were there for a private group dinner; I think it's primarily a lunch eatery.
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