We went back to The Bistro because the couple that invited us had had their anniversary dinner there and thought it was good.
To start with the waiter had no finesse at all and walked up and just took our order. No wine or cocktail offers. It took almost 1 hr. to get our food.
The trout was so overcooked we had to scrape it off the frame, the chicken was dry and overcooked but THE FILET was perfect. Sort of shows you how the kitchen works. They threw the fish in first, chicken next and just before serving, the filet got cooked, So, whoever is in the kitchen needs to learn how to time their orders. laborate you would expect The place is so elegant you would expect the food and service up to par. What's wrong with this place? Never will go back again.
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