My wife and I ate here on 06/14/2014. We stopped in that afternoon and asked to see a menu. There were a number of choices that sounded very good. We came back for dinner that night at 6:00. Previous submissions from that same weekend just lambasted the service, staff, management, and food. I have to disagree with them.
The restaurant was crowded, as it was that afternoon, but we were seated within 15 minutes. The service was very good and our waitress, Chrystal, made several suggestions. My wife had the Key West Chicken, carrots, and broccoli casserole as suggested by Chrystal. I had the ribs, with fries and slaw. Both of our dishes were very good and very reasonably priced. We plan to be back in Pigeon Forge in October and will definitely eat here again!
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