Some of the best ice cream around! Flavors are rich enough to justify a smaller portion size than you'll receive at other generic ice cream shops. Some of my current favorites are brambleberry crisp, brown butter almond brittle, goat cheese and roasted cherries. Actually, I've never had a bad flavor.
I've had Jeni's original cookbook for several years and also recommend it! You'll also have a better appreciate for what goes into this ice cream.
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