We thought we would try Roquette one evening when it was too hot to cook at home. Not expecting much but going by reviews, it should be ok. I had crispy skinned atlantic salmon and my husband had lamb cutlets. They were to die for, both of these dishes, and the rosemary infused flat bread and trio of dips was also an excellent starter. The atmosphere was friendly and intimate, with staff being attentive and knowledgeable about the menu on offer. The wine selection was also good for us and coffee was also excellent. Had a wonderful night and have been back at least monthly since.
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