I've been to Port Philip Estate at the cellar door bistro three times now with various groups of family and friends and it's been great. The bistro is much less expensive and a little more casual. The food is designed to share and it seems to change fairly regularly. For a more casual lunch in the region this has become one of my go to places. The building and views are amazing and worth the visit. My only "wish" is that they had more of the wines of tasting. I've had a few of the white wines so far and haven't been disappointed. I'm looking forward to one day trying the main dining room for a special occasion.
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