We were told about this place by some locals, they said it had great food, and they were right.
It is a sortof cross over between Thai, Indian and Vietnamese, but with a very modern twist.
I had the banana flower salad, it looked spectacular and it tasted great.
The restaurant is very smaal, with bench seatsthat you share with other diners, and its BYO.
Great food and good value for your money.
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