Took a tip from previous reviews and ordered the prawn stuffed zucchini flowers....Wow. Was suggested as a "share" entree but kept it all to myself. I dare anyone to share theirs.
Main of duck ragu didn't disappoint either. A friend had the barramundi in sea water which was delicious, hubby had the lamb shank which was perfectly cooked & just fell of the bone.
Took bar staff advise and ordered the red from Sardinia which was perfect.
Can't believe such a restaurant exists in "the Shire" .
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