Ate here a night in July.
We arrived without reservation, but got a table after half an hours wait.
The main dining area is very nice, but the room we sat in was more average. There was also a lot of moving around of tables while we ate, as they were making room for larger companies.
The service was a bit slow, and when we got the bill we ended up goint to pay in the reception (you had to do this, but no one told us, nad we just sat waited until we got up an paid).
The food is the positive side. We had the trout and lamb, which was very good. the soup and cheese starter was also good.
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