We intended to go to another restaurant on Main St. but the traffic on the 40 was so bad (why can't there be better traffic flow for construction on weekends?) that we ran late. This place was almost empty...which one worries about raw fish and empty restaurants. At any rate, we were hungry and needed to catch a quick bite before a show. We ducked in and were seated immediately. Our waiter was solicitous, but when I asked about gluten free options, he said, "all sushi is gluten free."
Wrong. Way wrong.
Another waiter, Paul, overheard and jumped in, letting me know which options could be modified to make them gluten free. We ordered three different rolls to share and a couple of glasses of wine each and were pleased to receive a bill for $50.
The atmosphere is interesting but not unpleasant. Ask for Paul to serve you. He's great. The food is tasty and reasonably priced. It's a good everyday dining experience...probably not an anniversary date dinner, but certainly in the "happy Friday" range.