Irish New Yorkers are a tough audience to please but we were delighted with the ambiance, the service and the food of this local Irish pub. Our appetizers of goat cheese fritters were outstanding and could have been my dinner. I had the marinated chicken sandwich on sour dough bread with Guinness mayonnaise and OMG! Out of this world. Bill came to only $54 with 2 drinks each. Fabulous!! It's a little off the beaten path which makes it even more appealing. Looking forward to a return visit.
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