Ostlers Close is not a big restaurant, 25-30 covers, but this adds to the atmosphere. The cooking is largely done by the husband and the front of house by the very welcoming wife who knows all about the food on the menu and the wines on the wine list and is obviously passionate about them both. The food menu changes depending on what they can get in. I had the very nice grouse which is an occasional addition but all the meals were very well reported on and the plates all finished clean! The veggy option was also very well received, though they ask you to let them know in advance in you have any vegetarians in the party.
The other staff were very pleasant as well.
Booking most definitely advised.
I can throroughly recommend Ostlers Close for a special occasion. Not the cheapest, starters about £8-12 and main courses around £23, but well worth it.
The wines were very good value for money and the only one I already knew had less than a 100% mark up which is rare for a restaurant.
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