Had early bird menu very disappointing, small portion, chicken and champ, but when arrived it was mash. Tasted fine but very small portion. No selection of dessert, chef's choice, one only lemon curd in a cup with froth on top, did not taste nice at all. Even though there were other desserts they were not available to early bird menu. The cost was £12.50, includes a glass of wine, main and dessert. Very poor early bird menu, not worth the money.
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