We'd read good reviews here but were disappointed with the food. On the plus side, the lady serving was very helpful throughout and the local bottled beers were pleasant. But after ordering prawn starters, we were told they'd run out of the coriander and gooseberry chutney, then the "Buss up shut" bread that was supposed to come with it was missing - unfortunately we didn't realise till after the main course, when they brought us a portion so we could see what we'd missed. The goat curry (rather salty) turned out to be on the bone, which was fine except for the small and very sharp bone fragments mixed among the meat which were hard to avoid. Jerk chicken and rice were good. Great views of the harbour.
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