Didn’t read the reviews before we went but certainly agree with the positive one’s. Turned up on Dec 14th at 7pm without a reservation. The manager quickly sorted us a table despite there being a number of tables reserved for Xmas parties. He spoke with us a couple of times after that and showed genuine interest on where we were from etc.
Food was very good, particularly the Chicken Korai. Even though we were accommodated at short notice we were not rushed at any stage and given a proper complimentary drink at the end. Our advice for visitors to St Helier would be to seek this place out and enjoy the hospitality and quality food.
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