We visited The Kitchen last Sunday with our two kids and I can't say enough in praise of this amazing restaurant! They've managed to capture the essence of the traditional Sunday lunch while still offering a fantastic, sophisticated, dining experience. The roast pork (stuffed with sage and apricot) comes with a giant Yorkshire pudding and some of the crispest, freshest, garden vegetables I've tasted in years! My wife had the baked sea-bass parcel - melt in the mouth - while the kids really enjoyed the burgers. Great atmosphere, great service, great food, great value - highly recommended!
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