Have eaten here countless times with my family, and love it! As a vegetarian, I love that they use tofu in their vegetarian dishes. I usually get the vegetable Singapore noodles, which are delicious. Their brownies are also to die for! Their strawberry daiquiris are also good. There's a great vibe and buzz in the restaurant, and you can see the Chefs preparing your food. The staff are very polite and efficient. They seem to manage very well, even when the restaurant is packed. I would DEFINITELY recommend this restaurant.
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