My wife and I decided to finally drop in and try it out. We opted to dine in the bar area which had several large screen for the sports bar fans instead of the separated dining area where the cooks could be observed preparing your dishes.
Menu items had a wide selection, including a few varieties of chicken and steak for the non-seafood lovers. You can check out the menu on their website. Besides our frosty beverages, our meal started by splitting a huge bowl of clam chowder, which was excellent. Lots of clam chunks, potatoes and a wee bit heavy on the bacon, but how can you go wrong their. Wife ordered the coconut shrimp appetizer, which consisted of 8 large shrimp. Very good coconut and panko dusted shrimp were cooked just right and provided a delicious flavor. I tried to go somewhat healthy but ignoring the choice salads, and went for a grilled grouper sandwich (I would have preferred fried of course). Grouper was on what appeared to be a ciabata type roll with a caper aoili sauce (better than tartar) and tomato/lettuce/red onion. It came with the cajun fries and coleslaw for the sides. I also ran into a friend and his wife, who happened to be on their first visit. They loved it and he raved about the fried oyster appetizer that he ordered for his meal. Both my wife and I were very satisfied with the food. And I need t mention our server Sarah who was very attentive and did a great job. Without any hesitation, I will go back, I will tell my friends about it and I am telling you about it. Try it - I think you will be pleasantly surprised as I was.
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