We went for dinner and were seated in the bar area. The bartender, Jason, was also our server and did a really good job. We ordered the marinated chicken and rice and the shaved prime rib sandwich with onion rings. We both added the salad bar which was actually pretty encompassing and very filling. The chicken was very good and the rice was closer to a pilaf than to a seasoned recipe. The prime rib was very good and the au jus was very flavorful. The onion rings were the standard thin cut and crispy. Prices were ok, and we will return.
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