I don't eat fried chicken often, for fear of turning into a much larger person. But this was worth falling off the wagon for. Very hot, very crispy, leaves you wanting more. I am also a devotee of a good southern pork & beans recipe, and I think they have just about the best I ever tasted.
This is super casual - paper plates and paper towels. Service was very friendly and attentive. Come as you are and come hungry.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.