My husband and I were traveling through Mitchell, SD and asked for restaurant suggestions. The restaurant was convenient and had good reviews so we stopped by for an early dinner. We were dressed in typical travel attire, nothing fancy but there was a sign that said come as you were so we entered to find a very nice dining area, quickly welcomed and seated. The menu was upscale but had various dishes with average to expensive meals. We ordered a pork chop in bourbon sauce. Entrees came with a salad or soup and a side. Everything was very good, well prepared, and tasty. The bar had a limited but fairly good choice of taps. The margaritas did not meet our expectations but there seemed to be a good wine list. The dessert list was vert tempting but the entrees were so plentiful, there was no room. I am sure we would return if in the area again. We could not find a website to review a menu but there were several fish, steak, chops and pasta dishes with prices on average around $15.00 to $18.00. You could easily split a dish if you were not a huge eater.