Family has been coming to Pawleys Island for a number of years and Frank's Restaurant continues to be top notch. We were seated in the restaurant as the Out Back is not open on Monday's. The decor inside is nicer than most in the area with a relaxed atmosphere. The food continues to be fresh and innovative e.g special appetizer was a sautéed peach wrapped in prosciutto w/ mascarpone cheese & dressed in a balsamic glaze. We had the special appetizer, the tuna nacho, crab cakes, trio of lamb chops, grouper and the mahi-mahi dinner special. All were very good and would order each again without hesitation. The desert menu was fabulous as well. We had the blackberry cobbler (the crust seemed like a combination crumb/crust) and some fudge chocolate cake w/ caramel - both delicious. Service was very good and knowledgable about the menu. We will return next trip and want to make the Out Back next visit.