Started with Creamy Chicken Soup (hot, tender chunks of chicken, crisp vegetables, al dente noodles), followed by house salad (delicious, but too small) accompanied by fresh bread, and then entrée: fresh Trout (from North Carolina, so it's imported!) perfectly grilled, tender and easily separated from skin, together with crisp veggies and home fries, all fresh-from-the heat hot. Amazing, attentive service and mellow pleasant live guitar music. In my eight years of dining here, I have NEVER been disappointed, this is ALWAYS my "go-to" place, and I cannot wait to return. Styria Platter . . . here I come!
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