We went to this restaurant twice on our one week trip to Myrtle Beach, we found it on trip advisor, and based on past reviews had to go. The ambiance is just okay, but the food is excellent. Fresh bread warm with olive oil/basil infusion, salad with house oil/vinegar dressing are great starters to your meal. The rib eye steak, veal picatta and parmesan are deliciouso! The pasta fresh and tomato sauce simply perfect! Can see why it is number one!