And we got half the kitchen!! Py, the bartender, greeted us as we opened the door, and the laughs and conversation were on from there! From the looks of it, we were patrons #2 and #3 for lunch, and the wait for our orders (or lack thereof) showed it. The fried pickle appetizer was huge and filling, and you could tell the grease was fresh in the fryer. I had the buffalo chicken sandwich, and it was amazing, just add a little ranch. By the time I asked my girlfriend how she liked her fish sandwich she ordered, she had two bites left. My beer was never empty, and neither was her Patio Punch. The ONLY bad part about this visit was that it was around 11:30 AM and at 3 PM that day, they closed for the season. We will definitely be back for lunch and libations on our next visit, and Py better be working, or else she's coming in on her day off!!
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