We visited Lee's Inlet one evening during our holiday and it we had a lovely dinner. One person in our party had a gluten allergy and although there was not a seperate menu, the waitress was quite knowledgable and they had a good variety of choices. Not being familiar with hushpuppies, I was sceptical about eating balls of dough, but they were amazing here. Best we had all trip! We were very excited to try the key lime pie, but alas they were sold out.
The next evening I decided to take another group of my family back to Lee's. Another good meal and this time we had the key lime pie! Delicious!! Also had the combination platters and it was very good.
A quieter restaurant in Murrell's Inlet, more geared towards families or older groups,
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.