We were party of 6 and had a great meal with great service!
All of us had different entrees - all of which were good but one of us found the prime rib oversalted. The house salad is always good. The sea food platter was great as were the rack of lamb, the HUGE pork chop and the flounder.
The pace of the meal was also good - we had time to enjoy each course and never felt rushed.
All of us had dessert and were very pleased - the cheese cake was huge but the creme brulee did not have the traditional crispy crust so was a bit of a disappointment!
Wine - we ordered a white and a red - were good!
A great celebration of our 40th anniversary was most enjoyable!