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“Great food and great service!”
Review of Sea Island Grill Restaurant - CLOSED

Sea Island Grill Restaurant
Price range: $29 - $31
Cuisines: Seafood
More restaurant details
Restaurant details
Dining options: Late Night, Breakfast, Reservations
Dining style: Casual Elegant
Description: Coastal Provisions Seafood Chops Crafted Cocktails Located within the newly renovated Boardwalk Inn. This upscale Seafood and Chop House style eatery features a variety of crave-worthy seafood and meats, sourced with a story from local and regional purveyors. Keenly curated cocktails, an extensive wine selection and an array of local craft beers await to complement your meal. Experience the team's evolution of lowcountry proteins and accompaniments, led by Executive Chef Brett Sparman, in the dining room or lounge. Open daily for breakfast, lunch (served in the lounge), happy hour and dinner. Reservations recommended. 843.886.2200
Reviewed June 29, 2013

We spent our vacation at Wild Dunes, and despite the fact that I usually try to avoid going to the same restaurant where breakfast, lunch and dinner are served- we still had lunch there.
The SHE Crab Soup was absolutely delicious although it could be even better if it was served hot...
The hamburger was also tasty!

Service at this restaurant was simply excellent!

    • Value
    • Atmosphere
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    • Food
Thank Raphael B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (150)
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90 - 94 of 150 reviews

Reviewed May 25, 2013

This was our first visit to this restaurant. The scallops were terrific! Service was excellent, and we had a nice, romantic dinner.

Thank Amykens
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 5, 2013

We ordered takeout from Sea Island Grill while staying in the Wild Dunes resort. Wow! Yes, the resort pricing was a shocker, but the food was excellent. We had the grouper, the filet mignon, peach salad, pho appetizer, and the key lime mousse. If you are dining at the restaurant, reservations are a must as this place is packed with resort guests.

Thank autwp
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 1, 2013

Since we checked in at around 5 p.m., We decided for convenience that we should eat dinner at the resort. We approached the restaurant around 6 p.m. and were told that we were lucky to secure the last table right by the entrance. Well, we were rather surprised to get this spot as there was only one other table taken at this time. Nevertheless, we sat down and ordered cocktails to begin the meal. Our server explained that there were several items on the regular menu that were unavailable that night. A special feature she explained was the handmade butter made by a woman in Vermont to accompany our bread basket. Special? I decided to try the seared salmon and my husband wanted to be adventurous and ordered the elk featured that evening. The food served was cooked to perfection and attractively presented. The server was atttentive, but became annoying during our meal asking if we wanted another cocktail, a bottle of wine, a glass of wine with our meal or a dessert wine. What started off on an iffy note due to the seated location became a totally in your face experience. In summary, we would recommend this place if you are staying at the resort and don't want to venture out. There are wonderful seafood restaurants close by to explore outside the resort. Do make reservations ahead of time if you decide on eating here. When we did leave, the restaurant was almost full to capacity.

    • Value
    • Atmosphere
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    • Food
1  Thank ilga
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 8, 2013

The room is nice. The service is good, but spotty if you have a large group. The food is best if you stick with the local foods and not get into some of their attempt at pretentious presentation. For instance... Truffle Popcorn Scallops was neither truffle or popcorn. Sure they were scallops, but I really could not figure out what they were trying to do. The sauces are okay, but not well developed.

The staff in the bar seemed a bit overwhelmed at times because there was a large group having a conference and they got slammed several times during the week. I would have thought that they would have staffed up for that, and maybe they did, but it was not noticeable.

Final verdict is that if you are staying there and don't want to leave the property, it will do just fine but there are many other local choices within a few minutes drive for those who seek finer dining.

3  Thank Brokenboat
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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