I had the featured Soft Shell Crab BLT! That was sooooo awesome! Melted in my mouth goodness! I had to take advantage of the short time with Soft Shell Crabs, and this was the way to do it. Afterwards, I just asked Shelly about the s'mores. She told me how it worked, it sounded great. I haven't made s'mores in 10+ years. It was a little rough for me to put them together, but I eventually got the hang of it. That was the perfect ending to a perfect meal with the perfect bartender, Shelly!