Probably best know for breakfasts, we had lunch today and were pretty impressed with the vast array of vegetables so three of us had vegetable plates (four choices for $7, I believe) and the other person had pot roast and three vegetables. Stewed corn, fried okra, collards, salad, squash and onions, macaroni, cooked apples, terrific! Oh, they throw in a bisquit, (it's in the south you know).
The service was fine, the crowd upscale, the prices very reasonable. Try it, just don't expect fancy, just stick to the bones good food. Bob Ross
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