My husband and I found this little gem of a restaurant a few years ago, and we have added it to our list of places not to be missed when we visit the island. The old location was always full of fishermen - you know it is a great place to eat if the locals are there! They have relocated to a newer place, but we were most pleased to find that the atmosphere was even better and the food was still fantastic. We ate at the bar, and our server was friendly and provided quick service. My crab cakes were delicious, and my husband loved the grouper melt blackened. Cold beer and oysters on the half shell added exactly what we wanted for a great meal!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.