We ate twice at this restaurant. The first night was a typical restaurant menu and the second was Thanksgiving day. Both meals were fabulous. It was really cold while we were visiting (in fact, we encountered snow sleet and rain!) so we were happy this restaurant was right across the street. The beef stew was perfect. The specialty drinks were perfect. A great wine selection. And, Turkey day was packed but still, the wait staff greeted us warmly. The buffet was above par Southern style, home cooking. Loved the collard greens, the brined turkey and the creamed corn.
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