We were brought in here with a coupon (which we didn't end up using) to try this place out. We thought the food was going to be awesome based upon the full parking lot and a wait on a Tuesday night. We ordered a combination plate and a chimichanga. None of what we ordered was flavorful at all. It was like the chef was afraid of any spice or flavor. We used the salsa to add flavor--which was tasty. Also, we found it odd that you needed to pay an extra $2 to get lettuce, tomato and sour cream with your plate (not guacamole). Not one of the entrees was worth ordering again or taking home leftovers. Nothing had any flavor at all. Also, for two entrees and no drinks, the bill was $25 which is steep for this type of food. All that being said, the service was well done and they gave us a free sopapilla dessert since it was our first time dining with them. We think the location is the draw for many people.
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