LOVE, LOVE, LOVE the shrimp and grits. The service was exceptional. Prices are a bit high but I guess you are paying for the white table cloths and the great service. We took our son there for a going-away dinner. He loved the Chilean Sea Bass. My daughter who hates seafood, got a steak...her ooing and awing was starting to get embarassing.
This will be a restaurant, though, that we will save for special ocassions because we can't afford it on a regular basis.
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