I and 4 of my girlfriends descended on Da Massimo on a Friday night. I had the veal with wine sauce and was so blown away! One had the chicken alfredo. I don't remember everybody's dishes. I do remember the Tiramu (I think that's the proper spelling) a scrumptious dessert shared between two of us. We had not the first complaint! Great food, great atmosphere, friendly wait staff! We had a couple of glasses of wine with dinner. Strolled around downtown afterwards. Near the Museum and the performing arts center its a lovely spot! Will be back very soon for more of that veal!!
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