This is a great place to get a sample of southern cooking for a yankee. My fiancee and I had this recommended to us by a local and it was with the trip out there. We were there on a Saturday evening and it was busy, but things move thru pretty quickly. There is at least 35 items to try so we started with very small portions so we could try everything. The sides are good and a huge variety, but the real star of the buffet is the pork. They have vinegar, mustard, and tomato based pulled pork (in order of my favorites) they are all very good. Worth the trip, and low price for a buffet, not to mention the experience.
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