Went on a Saturday night around 9pm - was an hour wait for a table inside and they'd only serve cocktails at the three tables out front. Cocktails were strong enough, but tasty (fresh grapefruit juice? Yes please!). After a brief wait, the staff accommodated us with menus and service outside. Not long after that a booth opened up inside. We ate oysters in the half (best price and quality in town), crab dip with spinach, bacon, and flatbread (we killed it. dead.), mussels in broth (light but flavorful), and the lobster roll (heavy emphasis on lobster, not bread) with homemade chips - everything was delicious! Finished up with a Toll House Pie A La Mode - holy cow, bring a friend and share that!
PEARLZ was without a doubt worth the wait!
Did I mention the fast and friendly wait staff?! Kudos, y'all!
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