We just enjoyed one of the best pizzas since visiting Italy. True, the topping choices were a bit different than those one would find in Italy (broccoli rabe and peppadew) but the sauce was perfect as was the thin, thin slightly chewy crust. My kind of pizza and atmosphere, no knife and fork required or needed. We ordered the large San Genaro which came with plenty of sausage and peppadew (red peppers which are quite sweet and which I would skip next time) and took a couple of pieces home. Pizza came fast and service was great. Loved it!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.