I had a lovely dinner at SNOB, eating at the bar since I couldn't get a table. The bartender was wonderful, very knowledgeable about the menu and gave good recommendations on drinks that paired with my food. The Charleston Cocktail was great. I had the asparagus soup, which was perfectly done and nice and light for the end of a hot day. I then had the quail, which was nicely cooked with excellent greens. I ended the evening with a glass of Madeira wine, which was lovely. It was a wonderful evening and I'd definitely return to SNOB.
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