The restaurant was just a few blocks from the hotel. At 1:30 there were a few parties waiting on the awning covered benches outside on the side street. No problem as it only took about 15 minutes for the 4 groups ahead of us to get seated. When we did get called, we found the restaurant to be small to medium size room of comfy wooden tables. The waitress was friendly and attentive. Ice tea was virtually bottomless. We had the fried shrimp baskets with fries and one with fried okra. They were very good lunch baskets. The marinated cucumber at the table was a nice touch.
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