We visited Charleston for 3 nights and ate at Cypress twice. With so many great dining options it says a lot that we went back for more. The Three Beast Salumi was fantastic! A mix of pork, beef, and lamb with great flavor. Our first night we had scallops and pork belly and the filet. The filet was cooked perfectly and it was so tender I was able cut it with a butter knife. The second night we requested to have a small plate of only the three beast and the chef was nice enough to accommodate us. For dinner we ordered the Wasabi Tuna and the Steak Diane. Both nights were delicious. The only thing I would change is order the filet with the Steak Diane potatoes and mushrooms, yummy. Service was great both nights and I will keep Cypress on my list of places to visit again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.