Brandon C., our waiter, was excellent! He was so personable and attentive. Lobster and grits were very good. Ribeye very good. Trout was excellent. Take note--we got there @ 5:30 pm and were seated at the third table in the front. Those of us that faced the street were blinded by the sunlight bouncing off the buildings across the street. We couldn't see the faces of the people across the table from us. There is no screen or shades on the windows. I had to wear my sunglasses throughout dinner to be comfortable. If you make reservations, ask to be seated at the tables facing the walls, you do not want to face the street if the sun is up. Rooftop bar and lounge is very nice and they grow their own herbs etc. up there. Nice place, fun, worth the money.