It was a very very late lunch here, after the journey from Duncan to Charleston so my tummy wasn't really ready for chilled food. I never realized before this there can be so many types of oysters and flavors. The small ones were really good, cucumber taste which was very refreshing. I am Asian and my English friend communicated with the service staff and she recommended us a few types of oysters for sampling. I am not sure if they already have a "catalog" of oysters with photo, name and description of the taste etc; that will be helpful for visitors who take a longer time to comprehend what the service staff said because of the American accent Asians are not used to. I could have ordered more oysters if not for my sensitive stomach. The oysters were so fresh and succulent. Service was good and the manager was friendly and interacted with the patrons. Next day, the few of us spoke about going back to this restaurant again but due to the limited time in Charleston, we didn't get our 2nd round of oysters.
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