My wife and I had the pleasure of eating at Hall's Chophouse on Nov. 5th 2013. All I can say is wow! This is what a restaurant experience should be like. We were met at the door by one of the Hall brothers who own the restaurant and welcomed to his establishment. We had the corner table looking out at the whole first floor of the place as well as the street scene going on to our right. Great wine list and very reasonable. We ordered a bottle of cabernet and without even asking the staff decanted it. Then avoiding one of my pet peeves the staff asked first before pouring more into our glasses. Because it was a cabernet it needed all the time it could get. Waiters are always butting in and trying to pour our the bottle to try and get you to buy a second. Not here, Hall's staff really tried to tend to our needs not theirs.
Food was hot, cooked just right and timed for service just right. The bar scene was hot and lots of good energy going on all over. The owners were everywhere talking to the patrons and just enjoying themselves as proud owners should.
Can't say enough about our experience and what a wonderful place Hall's is.
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