My wife and I finally tried Pizzeria Mezzo in Wakefield, not far from the University of RI and the South County beaches. We were not disappointed. We enjoyed a delicious margharita pizza and glasses of chianti after a movie. The pizza is baked in a wood-fired oven in a clean and charming restaurant owned by John Russo, who runs the very successful "Go Pasta" next door, where one can find the best-tasting "take out" or catered prepared Italian food. The kitchen and service staff went about their work with a friendly, pleasant but efficient and professional demeanor--despite the absence of the owner on a Sunday evening. Prices are reasonable and the quality outstanding. We are frequent customers of the catering operation next door, and plan to make the pizza and barbecue restaurant a frequent stop as well.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.