My waitor had just graduated from URI he was very nice and informative about the menu. He helped me out with trying to find a hotel. I had the house pinot noir which was nice. The caesar salad - although it was a large salad the dressing didn't have much flavor. The lasagna was quite large and very delicious. I could only eat half but I did eat the homemade bread and probably because I asked for more I couldn't finish the lasagna. The room is quite nice and the leather chairs were very comfortable. I will be back next summer.
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