A friend took me here for my birthday and we enjoyed a truly outstanding meal. We both started with the Cleopatra salad- bibb lettuce, goat cheese, spiced Marcona almonds, golden delicious apple and a pomegranate vinaigrette -it was delicious. For entrees I had the evening special - risotto with fresh corn, lump crabmeat, cinnamon cajun spiced sea scallops with a mango chutney sauce and my friend had a grilled Faroe Island salmon steak. For dessert we shared a lemon berry tart. All of the meals were expertly prepared and every bite was a taste treat.
The service was excellent - our waiter (Cory) was friendly, knowledgeable and very attentive. This was a wonderful dining experience and we can't wait to return!