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“Starve Yourself For A Week”
4 of 5 bubbles Review of Nordic Lodge

Nordic Lodge
Ranked #1 of 20 Restaurants in Charlestown
Certificate of Excellence
Price range: $90 - $100
Cuisines: American, Seafood
More restaurant details
Restaurant details
Good for: Special occasions, Local cuisine, Large groups, Scenic view, Families with children
Dining options: Lunch, Dinner, Accepts American Express, Accepts Discover, Accepts Mastercard, Accepts Visa, Buffet, Free Off-Street Parking, Free Wifi, Full Bar, Highchairs Available, Outdoor Seating, Parking Available, Reservations, Seating, Serves Alcohol, Takeout, Television, Waitstaff, Wheelchair Accessible
Description: Unlimited high end buffet featuring lobster, prime rib, filet mignon, scallops, shrimp, oysters, clams, fresh fruits, seafood and many other salads, gourmet dessert bar including chocolate covered strawberries and cherries, carrot cake, cheesecake, strawberry shortcake, apple blossoms and even Haagan Dazs ice cream bar.
CT
Level Contributor
10 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
“Starve Yourself For A Week”
Reviewed September 22, 2010

Wow, all you can eat lobster and crab legs. If this isn't enough to get you here then don't bother.
This is a buffet like I have never seen. Expensive items at a reasonable price. It was a lot of fun.
I don't know what that other person was talking about. Place was clean and service was excellent.
I didn't feel to good about myself after leaving but that wasn't the Nordic Lodge's fault. It was worth it!

    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
4 Thank DrFunkinstein
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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229 reviews from our community

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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
new york
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
“Nordic Lodge....A Health Hazard”
Reviewed December 15, 2008

I went to Nordic Lodge on Saturday Dec 13, which I understand was the last day of the season. I noticed that the hand of one of the workers steaming the lobsters was bleeding but he continued to handle the lobsters and was apparently aware of the incident since he kept looking at his hands. What then shocked me was that he appeared to rinse his bloody hand off in the water that was steaming the lobsters. Then he had the nerve to bring me a lobster!!! When he approached me I saw a bleeding cut on his finger (I think it was the pinky) and his thin glove was shredded. Hepatitis and HIV is transmitted through blood and Nordic Lodge needs to train their staff better on how to handle food and these types of situations. They also need to provide heavier gloves for their employees to handle the sharpness of the lobsters. This was a horrible experience to witness so who knows what it is that they do in their kitchen.

Helpful?
31 Thank ne4lw
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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