Attended a retirement dinner here. Most people at our table had the Seafood Trifecta. Very small shrimp, heavily breaded and burned…black…with a slab of black burned cheese. Three scallops in a soupy cream sauce, and a crab cake (crab? really?) the size of a half dollar. Just awful. One bowl of salad, swimming is dressing, for all to share. A side dish of pasta with red sauce came to the table well after the main dish. Those who had the ravioli said it was bland and tough. We provided our own cake for dessert and when we asked for coffee the one and only waitress said she'd put on a pot. I must honestly say this was the worst dining experience ever. I felt very bad for the person who organized the event, as well as the retiree. Banquets are what this restaurant does….very badly.